Share 'Sun Dried Tomato & Artichoke Tart'

Well, actually its more like a vegan everything tart/pizza.   I had seen a recipe idea using pastry puffs and decided to experiment with it and see how it turned out. I was actually pleased with the final product, so I wanted to share.   Ingredients:   3/4 cup sliced fresh portabella mushrooms   1/4 cup chopped red onion 1 tbsp chopped garlic 1/2 cup chopped red/green pepper (I use frozen mix, e…